The ROSA WET Aflatoxin Quantitative Test Rapidly detects aflatoxin utilizing ROSA (Rapid One Step Assay) lateral flow technology. The Water Extraction Technology (WET) method uses a non-hazardous powder added to the sample followed by water (e.g., bottled water) to extract aflatoxin.
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Charm Blue Yellow II is a microbial inhibition assay that detects inhibitors, such as antibiotics - the most common inhibitors found in raw milk. The Charm Blue Yellow II has achieved the Charm Gold Standard by establishing a new benchmark in sensitivity by detecting many antimicrobial drugs at a below EU MRLs (Maximum Residue Limits). It is designed for high volume screening of raw commingled and ultra-pasteurized cow milk.
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Charm CowSide II is a broad-spectrum microbial inhibition assay that detects inhibitors, such as antibiotics - the most common inhibitors found in raw milk. Enhanced sensitivity to beta-lactams, sulfornamides, aminoglycosides and tetracyclines make CowSide II a valuable, cost-effective tool for screening raw commingled and ultra-pasteurized cow milk for a broad spectrum of antibiotic families at EU and US regulatory levels.
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Charm Blue Yellow II is a microbial inhibition assay that detects inhibitors, such as antibiotics - the most common inhibitors found in raw milk. The Charm Blue Yellow II has achieved the Charm Gold Standard by establishing a new benchmark in sensitivity by detecting many antimicrobial drugs at a below EU MRLs (Maximum Residue Limits). It is designed for high volume screening of raw commingled and ultra-pasteurized cow milk.